Brunch

Benedicts

served with seasonal green salad

Fried Chicken

kale, roasted tomato, sausage gravy, biscuit $16

BDK Benedict

ham, braised greens, pepper hollandaise $15

Garden

sautéed summer vegetables $14

Eggs & Hash

your choice of eggs
served with potato & onion hash

Vegetable

sauteed summer vegetables, yukon gold & sweet potato hash $14

Andouille

house andouille, yukon gold & sweet potato hash $15

Salads

+ chicken breast $6 | + salmon $9 | + shrimp $8

Brussels & Kale

toasted almonds, parmesan, bacon, maple tahini vinaigrette $15

Watermelon Salad

caramelized fennel, heirloom tomato, ricotta cheese, parsley oil $10

Simple Greens

cherries, pecans, shallot, shaved fennel, red wine vinaigrette $12

Zucchini Salad

marinated zucchini, frisee, avocado, cilantro, cotija cheese $12

Art Smith’s Fried Chicken & Waffles

with rosemary maple syrup $20

Carriage House Classics

Deuces

2 eggs, 2 bacon, wheat toast $12

Blue Door Omelette

bacon, cheddar, kale, simple salad $14
+ egg white $2

Avocado Toast

wheat toast, avocado spread, 2 poached eggs, simple salad $14

Crab Cakes & Eggs

cajun aioli, avocado, almonds, 2 eggs $18

Shrimp & Grits

white corn grits, andouille, tomato stew, 2 eggs $22

Biscuits & Gravy

2 cheddar chive biscuits, maple sausage gravy, 2 eggs $15

Fried Chicken Sandwich

pimento cheese, pickles, lettuce, tomato, french fries $15

Blue Door Burger

cheddar, pickles, garlic aioli, hand cut fries $16
+ fried egg $2 | + bacon $3

A La Carte

Toast

$3

Blue Door Bacon

$5

Deviled Eggs

$9

Eggs

$4

Beignets

$9

Mac ‘n Cheese

$9

Brunch Cocktails

BDK Spritzer

breezette rose, aperol, peach puree, lemon, simple syrup, sparkling wine $14

Peach Whiskey Sour

bulleit bourbon, basil, lemon, peach puree $14

Garden Party

milagro reposado, honey, orange liquor, lemon juice $14

Summer Rain

western son vodka, nonino amaro, lemon juice, honey $14

The Last Straw

monkey shoulder, lemon juice, strawberries, ginger beer $14

Sage Advice

hendricks, pineapple-sage syrup, lavender bitters, lime $14

Lunch

Starters

Deviled Eggs

chaurice, pickled carrots $9

Crab Cakes

cajun aioli, avocado, almond $14

Pickled Shrimp

pickled peppers, frisee, citrus $12

Watermelon Salad

caramelized fennel, heirloom tomato, ricotta cheese, parsley oil $10

Chef Art Smith Specialities

Buttermilk Fried Chicken

garlic mashed potatoes, hot sauce, honey $24

Shrimp & Grits

white corn grits, house andouille, tomato stew $22

Salads

+ chicken breast $6 | + salmon $9 | + shrimp $8

Brussels & Kale

toasted almonds, parmesan, bacon, maple tahini vinaigrette $15

Simple Greens

cherries, pecans, shallot, shaved fennel, red wine vinaigrette $12

Zucchini Salad

marinated zucchini, frisee, avocado, cilantro, cotija cheese $14

Summer Savanah Red Rice

house andouille, heirloom tomato, zucchini, roasted fennel $14

Combos

The Elm Street

half salad and a cup of soup $16

The Dearborn

full sandwich with half salad or a cup of soup $18

Sandwiches

Grilled Pimento Cheese & Tomato Soup

cheddar, brioche, oven dried tomato $14

Soft Shell Crab

cornmeal dredged, coleslaw, remoulade, hot pepper vinegar $18

BLT

bacon, cajun aioli, heirloom tomato $14

Fried Chicken Sandwich

pimento cheese, pickles, lettuce, heirloom tomato $15

BDK Burger

cheddar, pickles, garlic aioli, fries $16
+ fried egg $2 | + bacon $3

Soups

Gazpacho

crouton, summer vegetable $8

Corn and Fennel Soup

corn, fennel, cream, bacon $8

Cream of Tomato

cream of tomato, olive oil $8

Dinner

To Begin

Deviled Eggs

chaurice, pickled carrots $9

Diver Scallops

peaches, tarragon, creamed corn $16

Crab Cakes

cajun aioli, avocado, almond $15

Gazpacho

crouton, summer vegetable $8

Pickled Shrimp

pickled peppers, frisee, citrus $12

Soft Shell Crab

cornmeal dredged, coleslaw, remoulade, hot pepper vinegar $16

Chef Art Smith Specialities

Buttermilk Fried Chicken

garlic mashed potatoes, hot sauce, honey $24

Shrimp & Grits

white corn grits, house andouille,
tomato stew $22

Entrées

Market Fish

green beans, forest mushrooms, almonds, marjoram $25

Half Rack of Lamb

chickpea-okra stew, sauteed spinach $28

Coulotte

summer succotash, roasted fingerling potatoes, sauce verte $32

Pork Shoulder

braised pork shoulder, corn bread, collard greens, pepper vinaigrette $24

Salads

+ chicken breast $6 | + salmon $9 | + shrimp $8

Brussels & Kale

toasted almonds, parmesan, bacon, maple tahini vinaigrette $15

Watermelon Salad

caramelized fennel, heirloom tomato, ricotta cheese, parsley oil $10

Simple Greens

cherries, pecans, shallot, shaved fennel, red wine vinaigrette $12

Zucchini Salad

marinated zucchini, frisee, avocado, cilantro, cotija cheese $14

Farm Sides

Summer Savanah Rice

house andouille, heirloom tomato, zucchini, roasted fennel $9

Macaroni & Cheese

mornay sauce, cavatappi pasta $9

Pasta Salad

kale pesto, zucchini, heirloom tomato $9

Market Vegetable

$9

Dessert

 

Art’s Hummingbird Cake

banana and pineapple cake, cream cheese frosting $12

 

Pecan Pie

chocolate, caramel sauce, whipped cream $9 | a la mode + $2

Raspberry Double Chocolate Brownie

raspberry ice cream, chocolate ganache covered brownie, mint $9

Ice Cream

two scoops, ask for todays selection $7

Bar

Late Night Menu

Deviled Eggs

seasonal ingredients $9

Brussels & Kale

toasted almonds, parmesan, bacon, maple tahini vinaigrette $15

BDK Burger

cheddar, pickles, garlic aioli, hand cut fries $16
+ fried egg $2 | + bacon $3

Gazpacho

crouton, summer vegetable $8

Buttermilk Fried Chicken

garlic mashed potatoes, hot sauce, honey $24

Garden to Glass Cocktails

$14

BDK Spritzer

breezette rose, aperol, peach puree, lemon, simple syrup, sparkling wine

Garden Party

milgrado reposado, honey, orange liquor, lemon juice

The Last Straw

monkey shoulder, lemon juice, strawberries, ginger beer

Peach Whiskey Sour

bulleit bourbon, basil, lemon, peach puree

Summer Rain

western son vodka, amaro nonino, lemon juice, honey

Sage Advice

hendricks, pineapple-sage syrup, lavender bitters, lime