Brunch

Benedicts

served with seasonal green salad

Fried Chicken

kale, roasted tomato, sausage gravy, biscuit $16

BDK Benedict

ham, braised greens, pepper hollandaise $15

Garden

sautéed summer vegetables $14

Eggs & Hash

your choice of eggs
served with potato & onion hash

Vegetable

sauteed summer vegetables, yukon gold & sweet potato hash $14

Andouille

house andouille, yukon gold & sweet potato hash $15

Salads

+ chicken breast $6 | + salmon $9 | + shrimp $8

Brussels & Kale

toasted almonds, parmesan, bacon, maple tahini vinaigrette $15

Watermelon Salad

caramelized fennel, heirloom tomato, ricotta cheese, parsley oil $10

Simple Greens

cherries, pecans, shallot, shaved fennel, red wine vinaigrette $12

Zucchini Salad

marinated zucchini, frisee, avocado, cilantro, cotija cheese $12

Art Smith’s Fried Chicken & Waffles

with rosemary maple syrup $20

Carriage House Classics

Deuces

2 eggs, 2 bacon, wheat toast $12

Blue Door Omelet

bacon, cheddar, kale, simple salad $14
+ egg white $2

Avocado Toast

wheat toast, avocado spread, 2 poached eggs, simple salad $14

Crab Cakes & Eggs

cajun aioli, avocado, almonds, 2 eggs $18

Shrimp & Grits

white corn grits, andouille, tomato stew, 2 eggs $22

Biscuits & Gravy

2 cheddar chive biscuits, maple sausage gravy, 2 eggs $15

Fried Chicken Sandwich

pimento cheese, pickles, lettuce, tomato, french fries $15

Blue Door Burger

cheddar, pickles, garlic aioli, hand cut fries $16
+ fried egg $2 | + bacon $3

A La Carte

Toast

$3

Blue Door Bacon

$5

Deviled Eggs

$9

Eggs

$4

Beignets

$9

Mac ‘n Cheese

$9

Brunch Cocktails

BDK Spritzer

breezette rose, aperol, peach puree, lemon, simple syrup, sparkling wine $14

Peach Whiskey Sour

bulleit bourbon, basil, lemon, peach puree $14

Garden Party

milagro reposado, honey, orange liquor, lemon juice $14

Summer Rain

western son vodka, nonino amaro, lemon juice, honey $14

The Last Straw

monkey shoulder, lemon juice, strawberries, ginger beer $14

Sage Advice

hendricks, pineapple-sage syrup, lavender bitters, lime $14

Lunch

Starters

Deviled Eggs

chaurice, pickled carrots $9

Crab Cakes

cajun aioli, avocado, almond $14

Pickled Shrimp

pickled peppers, frisee, citrus $12

Watermelon Salad

caramelized fennel, heirloom tomato, ricotta cheese, parsley oil $10

Chef Art Smith Specialities

Buttermilk Fried Chicken

garlic mashed potatoes, hot sauce, honey $24

Shrimp & Grits

white corn grits, house andouille, tomato stew $22

Salads

+ chicken breast $6 | + salmon $9 | + shrimp $8

Brussels & Kale

toasted almonds, parmesan, bacon, maple tahini vinaigrette $15

Simple Greens

cherries, pecans, shallot, shaved fennel, red wine vinaigrette $12

Zucchini Salad

marinated zucchini, frisee, avocado, cilantro, cotija cheese $14

Summer Savanah Red Rice

house andouille, heirloom tomato, zucchini, roasted fennel $14

Combos

The Elm Street

half salad and a cup of soup $16

The Dearborn

full sandwich with half salad or a cup of soup $18

Sandwiches

Grilled Pimento Cheese & Tomato Soup

cheddar, brioche, oven dried tomato $14

Soft Shell Crab

cornmeal dredged, coleslaw, remoulade, hot pepper vinegar $18

BLT

bacon, cajun aioli, heirloom tomato $14

Fried Chicken Sandwich

pimento cheese, pickles, lettuce, heirloom tomato $15

BDK Burger

cheddar, pickles, garlic aioli, fries $16
+ fried egg $2 | + bacon $3

Soups

Gazpacho

crouton, summer vegetable $8

Corn and Fennel Soup

corn, fennel, cream, bacon $8

Cream of Tomato

cream of tomato, olive oil $8

Dinner

To Begin

Deviled Eggs

chaurice, pickled carrots $9

Diver Scallops

peaches, tarragon, creamed corn $16

Crab Cakes

cajun aioli, avocado, almond $15

Gazpacho

crouton, summer vegetable $8

Pickled Shrimp

pickled peppers, frisee, citrus $12

Soft Shell Crab

cornmeal dredged, coleslaw, remoulade, hot pepper vinegar $16

Chef Art Smith Specialities

Buttermilk Fried Chicken

garlic mashed potatoes, hot sauce, honey $24

Shrimp & Grits

white corn grits, house andouille,
tomato stew $22

Entrées

Market Fish

green beans, forest mushrooms, almonds, marjoram $25

Half Rack of Lamb

chickpea-okra stew, sauteed spinach $28

Coulotte

summer succotash, roasted fingerling potatoes, sauce verte $32

Pork Shoulder

braised pork shoulder, corn bread, collard greens, pepper vinaigrette $24

Salads

+ chicken breast $6 | + salmon $9 | + shrimp $8

Brussels & Kale

toasted almonds, parmesan, bacon, maple tahini vinaigrette $15

Watermelon Salad

caramelized fennel, heirloom tomato, ricotta cheese, parsley oil $10

Simple Greens

cherries, pecans, shallot, shaved fennel, red wine vinaigrette $12

Zucchini Salad

marinated zucchini, frisee, avocado, cilantro, cotija cheese $14

Farm Sides

Summer Savanah Rice

house andouille, heirloom tomato, zucchini, roasted fennel $9

Macaroni & Cheese

mornay sauce, cavatappi pasta $9

Pasta Salad

kale pesto, zucchini, heirloom tomato $9

Market Vegetable

$9

Dessert

 

Art’s Hummingbird Cake

banana and pineapple cake, cream cheese frosting $12

 

Pecan Pie

chocolate, caramel sauce, whipped cream $9 | a la mode + $2

Raspberry Double Chocolate Brownie

raspberry ice cream, chocolate ganache covered brownie, mint $9

Ice Cream

two scoops, ask for todays selection $7

Happy Hour

Monday – Friday
3PM – 6PM

Cocktails

Peach Whiskey Sour

bourbon, simple syrup, lemon juice, peach puree $9

Ring Around the Rose

sparkling rose, hendricks gin, lemon $9

BDK Spritzer

bdk rose, aperol, peach, lemon $9

Garden Party

milagro reposado, orange liqueur, honey, lemon $9

Blue Door Sangria

sangria red or white $9

Wine

Glass $9 | Bottle $45

Bubbles

n.v. villa sandi rose, prosecco, italy

White

2017 chardonnay, hess, napa, california

Rose

2016 rose, bdk breezette, provence, france

Red

2017 pinot noir, loveblock, central otago, new zealand

Beer

$4

Virtue Cider (Rotating)

cider 6.7% abv, virtue cider, fenville, mi

 

Bites

Flat Breads

andouille, caramelized onion, gouda cheese, pork belly, roasted potatoes, gruyere zucchini, tomatoes, roasted garlic, mozzarella $11

Crab Cake

$6

Deviled Eggs

$2 / each

1/2 BDK Salad

$6