Bar

Deviled Eggs

seasonal ingredients $9

Brussels & Kale

toasted almonds, parmesan, bacon, maple tahini vinaigrette $15

BDK Burger

cheddar, pickles, garlic aioli, hand cut fries $16
+ fried egg $2 | + bacon $3

Asparagus & Leek Soup

pickled asparagus, fried leek $8

Buttermilk Fried Chicken

garlic mashed potatoes, hot sauce, honey $24

Garden To Glass Cocktails

BDK Rosé

gin, elderflower liqueur, thyme, bitters, sparkling $14

Corpse Reviver

gin, lillet blanc, lemon, orange liquor $14

The Boss

rye, disaronno, fernet branca, cherry bitters $14

Milk Punch

white rum, fall spices, lemon peel $14

High Tea

blueberry hibiscus infused vodka, lime, sparkling $14